Amaru 1kg Ceremonial Cacao
The Amaru 1kg block is 100% pure organic, single-origin, Peruvian ceremonial cacao paste made in Tocache, Peru.
The Spiral in Andean cosmovision represents the Ukhu Pacha - the world below and the connection to Peruvian ancestors. This special ceremonial paste is hand-crafted from criollo cacao in Tocache, Peru, in honour of the Awajun tribe who hold the spiral cacao temple of Monte Grande in Jaen. It is organically shade-grown and hand-selected by the farmers to create the best potency and quality for each block. It is blessed and provides high-vibrational energy, with reverence for Peru's ancient ceremonial cacao traditions.
This ceremonial Criollo cacao has an incredible ratio of 29:1 - theobromine:caffeine. Perfect for the uplifting, heart opening effects without the negative side-effects of caffeine over-stimulation. Biochemical analysis has shown it to be also potent in levels of ethanolamides (NAEs) for feelings of intense bliss, polyphenols for mental clarity and tryptophan for sensations of joy and happiness. It has a strong profile of sweet and fruity flavours absorbed from the Amazonian agroforestry in which it grows.
It is an externalising cacao that brings uplifting, heart opening bliss and energising clarity. We recommend this cacao for use in ceremonies involving movement, breath work, dance, expression and for daily use to assist with energy, immunity, balance and well-being.
Sensations:Uplifting, bliss, clarity, joy and happiness.
Flavours:Sweet, fruity, acidic, bitter.
Best for:Movement, breath work, dance, physical expression, exercise, heart opening.
Suggested preparation: Shave or grate 2-3 Tbsp (20-30g) per person into hot water or hot plant-based milk with or without spices (examples - cinnamon, cloves, vanilla, cayenne) and sweetener (coconut sugar, raw sugar, honey) and blend or whisk until creamy.
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*Posts within 2-4 business days.
**Free postage is offered on orders over $150 Australia wide.
The Amaru 1kg block is 100% pure organic, single-origin, Peruvian ceremonial cacao paste made in Tocache, Peru.
The Spiral in Andean cosmovision represents the Ukhu Pacha - the world below and the connection to Peruvian ancestors. This special ceremonial paste is hand-crafted from criollo cacao in Tocache, Peru, in honour of the Awajun tribe who hold the spiral cacao temple of Monte Grande in Jaen. It is organically shade-grown and hand-selected by the farmers to create the best potency and quality for each block. It is blessed and provides high-vibrational energy, with reverence for Peru's ancient ceremonial cacao traditions.
This ceremonial Criollo cacao has an incredible ratio of 29:1 - theobromine:caffeine. Perfect for the uplifting, heart opening effects without the negative side-effects of caffeine over-stimulation. Biochemical analysis has shown it to be also potent in levels of ethanolamides (NAEs) for feelings of intense bliss, polyphenols for mental clarity and tryptophan for sensations of joy and happiness. It has a strong profile of sweet and fruity flavours absorbed from the Amazonian agroforestry in which it grows.
It is an externalising cacao that brings uplifting, heart opening bliss and energising clarity. We recommend this cacao for use in ceremonies involving movement, breath work, dance, expression and for daily use to assist with energy, immunity, balance and well-being.
Sensations:Uplifting, bliss, clarity, joy and happiness.
Flavours:Sweet, fruity, acidic, bitter.
Best for:Movement, breath work, dance, physical expression, exercise, heart opening.
Suggested preparation: Shave or grate 2-3 Tbsp (20-30g) per person into hot water or hot plant-based milk with or without spices (examples - cinnamon, cloves, vanilla, cayenne) and sweetener (coconut sugar, raw sugar, honey) and blend or whisk until creamy.
-
*Posts within 2-4 business days.
**Free postage is offered on orders over $150 Australia wide.
The Amaru 1kg block is 100% pure organic, single-origin, Peruvian ceremonial cacao paste made in Tocache, Peru.
The Spiral in Andean cosmovision represents the Ukhu Pacha - the world below and the connection to Peruvian ancestors. This special ceremonial paste is hand-crafted from criollo cacao in Tocache, Peru, in honour of the Awajun tribe who hold the spiral cacao temple of Monte Grande in Jaen. It is organically shade-grown and hand-selected by the farmers to create the best potency and quality for each block. It is blessed and provides high-vibrational energy, with reverence for Peru's ancient ceremonial cacao traditions.
This ceremonial Criollo cacao has an incredible ratio of 29:1 - theobromine:caffeine. Perfect for the uplifting, heart opening effects without the negative side-effects of caffeine over-stimulation. Biochemical analysis has shown it to be also potent in levels of ethanolamides (NAEs) for feelings of intense bliss, polyphenols for mental clarity and tryptophan for sensations of joy and happiness. It has a strong profile of sweet and fruity flavours absorbed from the Amazonian agroforestry in which it grows.
It is an externalising cacao that brings uplifting, heart opening bliss and energising clarity. We recommend this cacao for use in ceremonies involving movement, breath work, dance, expression and for daily use to assist with energy, immunity, balance and well-being.
Sensations:Uplifting, bliss, clarity, joy and happiness.
Flavours:Sweet, fruity, acidic, bitter.
Best for:Movement, breath work, dance, physical expression, exercise, heart opening.
Suggested preparation: Shave or grate 2-3 Tbsp (20-30g) per person into hot water or hot plant-based milk with or without spices (examples - cinnamon, cloves, vanilla, cayenne) and sweetener (coconut sugar, raw sugar, honey) and blend or whisk until creamy.
-
*Posts within 2-4 business days.
**Free postage is offered on orders over $150 Australia wide.
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100% organic Peruvian Criollo ceremonial cacao.
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Made by Seleno Health in Tocache, Peru.
Every batch is tested and shown to be safe from heavy metals and cadmium. The manufacturers go beyond fair trade and work exclusively with one family farm that uses sustainable natural agroforestry practices. The cacao is grown, fermented and dried (<50 deg), while maintaining neutral acidity to provide the best aroma and taste.
Made only from the virgin crop, meaning the first crop of the tree and hand-selected pods.
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Unfortunately we cannot accept returns on any food items.
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Postage is available to Australia & New Zealand and set at a $12.50 flat rate for standard postage, and $16 for express via Australia Post.
We offer free postage on all orders over $150 Australia & NZ wide (use code THANKYOU150 at checkout).
Free Pickup - Select pickup at checkout to drop into our store at 6 Lamont street, Bermagui to pick up for free!
